Your Store:
Change

BBQ Pork Spare Ribs

Ingredients
  • 2-4 pounds Pork Spare Ribs
  • 1 cup ketchup
  • 1/2 cup Jack Daniels Whiskey
  • 1/2 cup brown sugar
  • 1/2 cup white vinegar
  • 1/4 cup Sweet Baby Ray’s Hickory & Brown Sugar Barbecue Sauce
  • 1/8 cup honey
  • 1 tablespoon lemon juice
  • 1/2 teaspoon garlic salt
  • 1 teaspoon yellow mustard
  • 1/4 teaspoon black pepper
  • 1/4 teaspoon salt
Directions
  1. Preheat grill to medium-low heat.
  2. Place ribs on grill. Cook for about 15 minutes, flip and cook another 15 minutes.
  3. Combine all of the remaining ingredients in a medium mixing bowl.
  4. Flip ribs back to original side, baste with sauce mixture and cook 15 minutes. Continue cooking, basting and flipping for another 45 minutes or until tender.
  5. Allow to cool and serve with additional Sweet Baby Ray’s.

Got a Suggestion for Our Shelves?

If you can't find an item you're searching for, let us know! We're always looking for ways to improve your Food Town experience, and we'll do our best to make that product available. Make a suggestion

OPEN 7 DAYS A WEEK: 6 a.m. - 10 p.m.

30 Houston-Area Locations