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Bacon Cinnamon Rolls

Ingredients
  • Pillsbury Cinnamon Rolls
  • Blue Ribbon Bacon
Directions
  1. Fry or bake the Blue Ribbon Hickory Smoked Bacon slices until they’re done (but still flexible).
  2. Pop open the Cinnabon Pillsbury Cinnamon Rolls.
  3. Un-roll the dough into strips on a cookie sheet (un-roll about half way).
  4. Place a strip of Blue Ribbon Hickory Smoked Bacon on the dough and roll it back up.
  5. Place together in a pie tin or individually on a baking sheet.
  6. Bake as directed on the package.
  7. Remove from oven and add frosting.

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