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Bacon Cinnamon Rolls

  • Pillsbury Cinnamon Rolls
  • Blue Ribbon Bacon
  1. Fry or bake the Blue Ribbon Hickory Smoked Bacon slices until they’re done (but still flexible).
  2. Pop open the Cinnabon Pillsbury Cinnamon Rolls.
  3. Un-roll the dough into strips on a cookie sheet (un-roll about half way).
  4. Place a strip of Blue Ribbon Hickory Smoked Bacon on the dough and roll it back up.
  5. Place together in a pie tin or individually on a baking sheet.
  6. Bake as directed on the package.
  7. Remove from oven and add frosting.

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