Coat griddle or large skillet with no-stick cooking spray. Heat to medium heat (375°F). Whisk pancake mix and water in large bowl until smooth. Let stand 3 minutes.
Place batter in liquid measuring cup. Pour batter into a 4-inch oval shape a little longer and wider than bacon slice. Press slice of bacon in the center.
Cook until edges are dry, about 1 to 1 1/2 minutes. Turn; cook an additional 1 minute or until golden brown. Repeat to make remaining sticks. Serve with syrup.
Coat griddle or large skillet with no-stick cooking spray. Heat to medium heat (375°F). Whisk pancake mix and water in large bowl until smooth. Let stand 3 minutes.
Place batter in liquid measuring cup. Pour batter into a 4-inch oval shape a little longer and wider than bacon slice. Press slice of bacon in the center.
Cook until edges are dry, about 1 to 1 1/2 minutes. Turn; cook an additional 1 minute or until golden brown. Repeat to make remaining sticks. Serve with syrup.
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