Trim about 1″ to 2” off of your asparagus ends and then spread onto a baking sheet.
Drizzle with olive oil and sprinkle with salt and pepper and toss to coat.
Take 3-4 asparagus spears and wrap with bacon and place seam side down onto baking sheet. (*use regular sliced, not thick sliced) Repeat with remaining asparagus.
Bake for about 25-30 minutes until bacon is cooked. (you can turn halfway through cooking)
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Bacon Wrapped Asparagus with Parmesan
By Terrie Lewis | April 22, 2024
Prep: 10-15 min
Cook 25-30 min
Ingredients
1 bundle asparagus spears
2 Tbls. Olive oil
Salt and pepper
7-9 bacon slices* (depending on number of spears)
¼ cup Grated or Shredded Parmesan cheese
Directions
Preheat oven to 400.
Trim about 1″ to 2” off of your asparagus ends and then spread onto a baking sheet.
Drizzle with olive oil and sprinkle with salt and pepper and toss to coat.
Take 3-4 asparagus spears and wrap with bacon and place seam side down onto baking sheet. (*use regular sliced, not thick sliced) Repeat with remaining asparagus.
Bake for about 25-30 minutes until bacon is cooked. (you can turn halfway through cooking)
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