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Food Town Sweet Mexican Buñuelos

Ingredients
  • 4 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1⁄2 cup sugar
  • 2 eggs
  • 1 cup milk
  • 4 tablespoons butter
  • oil (for frying)
  • cinnamon-sugar mixture
Directions
  1. In large bowl, mix flour, baking powder, salt and sugar. In smaller bowl, beat eggs and milk. Add this gradually, beating, to flour mixture.
  2. Add a half a stick melted butter, beat.
  3. Place dough on floured surface and knead til silky and elastic.
  4. Roll into balls or ropes, and flatten with the palm of your hand.
  5. Fry in hot oil, (370º), til golden.
  6. Drain on paper towels.
  7. Roll/toss in cinnamon/sugar mix.


Normal Operating Hours:
Monday – Sunday | 6 a.m. – 10 p.m.



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Sweet Mexican Buñuelos

Ingredients
  • 4 cups flour
  • 1 teaspoon baking powder
  • 1 teaspoon salt
  • 1⁄2 cup sugar
  • 2 eggs
  • 1 cup milk
  • 4 tablespoons butter
  • oil (for frying)
  • cinnamon-sugar mixture
Directions
  1. In large bowl, mix flour, baking powder, salt and sugar. In smaller bowl, beat eggs and milk. Add this gradually, beating, to flour mixture.
  2. Add a half a stick melted butter, beat.
  3. Place dough on floured surface and knead til silky and elastic.
  4. Roll into balls or ropes, and flatten with the palm of your hand.
  5. Fry in hot oil, (370º), til golden.
  6. Drain on paper towels.
  7. Roll/toss in cinnamon/sugar mix.

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OPEN 7 DAYS A WEEK: 6 a.m. - 10 p.m.

29 Houston-Area Locations