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Food Town Creamy Grape Salad

Ingredients
  • 1 package (8 ounces) cream cheese, softened
  • 1 cup (8 ounces) sour cream
  • ⅓ cup sugar
  • 2 teaspoons vanilla extract
  • 2 pounds seedless red grapes
  • 2 pounds seedless green grapes
  • 4 tablespoons brown sugar
  • 5 tablespoons chopped pecans, plus a handful extra for sprinkling on top
Directions
  1. In a large mixing bowl, beat the cream cheese, sour cream, sugar and vanilla with a hand mixer until blended.
  2. Add grapes and stir to coat.
  3. Transfer to a serving bowl. Cover and refrigerate until serving.
  4. Just before serving, add brown sugar and pecans and mix in.
  5. Sprinkle with some extra pecans on top and serve.

 

Normal Operating Hours:
Monday – Sunday | 6 a.m. – 10 p.m.


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Creamy Grape Salad

Ingredients
  • 1 package (8 ounces) cream cheese, softened
  • 1 cup (8 ounces) sour cream
  • ⅓ cup sugar
  • 2 teaspoons vanilla extract
  • 2 pounds seedless red grapes
  • 2 pounds seedless green grapes
  • 4 tablespoons brown sugar
  • 5 tablespoons chopped pecans, plus a handful extra for sprinkling on top
Directions
  1. In a large mixing bowl, beat the cream cheese, sour cream, sugar and vanilla with a hand mixer until blended.
  2. Add grapes and stir to coat.
  3. Transfer to a serving bowl. Cover and refrigerate until serving.
  4. Just before serving, add brown sugar and pecans and mix in.
  5. Sprinkle with some extra pecans on top and serve.

 

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OPEN 7 DAYS A WEEK: 6 a.m. - 10 p.m.

27 Houston-Area Locations