Combine House-Autry Plain Hushpuppy Mix and sugar in a large mixing bowl.
Add water and vanilla, mixing well.
Gently fold in blueberries, and then let batter rest for 5 minutes.
In a heavy, deep frying pan or deep fryer, heat oil over medium-high heat to 375°F
Drop batter by teaspoonfuls into the hot oil and fry for 3 minutes or until golden brown.
Remove puppies from oil to a wire rack or paper towel-lined platter.
Sprinkle with confectioner’s sugar before serving, or create glaze to serve alongside.
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