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Dessert Blueberry Hushpuppies

Prep Time 10-15 min

Ingredients

  • 2 cups Original Hushpuppy Mix
  • 2 tsp sugar
  • 1 cup water
  • 1 1/2 tsp vanilla
  • 1 cup chopped blueberries
  • vegetable oil for frying
  • Confectioner’s sugar for dusting

Glaze (optional)

  • 1 cup confectioner’s sugar
  • 1 tbsp lemon juice
  • 1/2 tbsp vanilla
  • 1 1/2 tbsp water

Directions

  1. Combine House-Autry Plain Hushpuppy Mix and sugar in a large mixing bowl.
  2. Add water and vanilla, mixing well.
  3. Gently fold in blueberries, and then let batter rest for 5 minutes.
  4. In a heavy, deep frying pan or deep fryer, heat oil over medium-high heat to 375°F
  5. Drop batter by teaspoonfuls into the hot oil and fry for 3 minutes or until golden brown.
  6. Remove puppies from oil to a wire rack or paper towel-lined platter.
  7. Sprinkle with confectioner’s sugar before serving, or create glaze to serve alongside.

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