variety of hot dogs, sausages, and bratwurst as desired
variety of buns (hot dog buns, sub buns, baguette, pretzel buns, etc)
prepared macaroni and cheese
thinly sliced cucumber
shredded cheddar cheese
crispy fried onions
finely diced pineapple
Grill dogs and sausages according to package directions. If desired, tightly wrap 1 slice of bacon around some of the hot dogs. Grill over medium-high heat, turning occasionally, until bacon is cooked through, about 8-10 minutes.
Place all toppings, sauces, and buns in separate bowls and/or plates to create an Ultimate DIY Bar!
Mac n’ Cheese topped with BBQ Sauce or Spicy Mayo
Banh Mi – topped with fresh cucumber, pickled carrots, cilantro, and spicy mayo
BBQ Bacon – bacon wrapped topped with shredded cheddar, BBQ sauce, and fried onions
Hawaiian – topped pineapple, teriyaki sauce, scallions, and sesame seeds
Chili Dog – chili, cheddar, scallions
Southwest – wrapped in a tortilla with cheddar cheese, topped with salsa and guacamole
Mediterranean – tomato cucumber salad, hummus, and feta
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