SERVING SIZE: 2 tablespoons

Approximately 32 servings

Ingredients:

• 12 oz Dr Pepper
• 2 cups ketchup
• 1 cup brown sugar
• 1 tablespoon Worcestershire Sauce
• ½ teaspoon liquid smoke
• 1 teaspoon coarse salt
• 1 teaspoon chili powder
• ½ teaspoon granulated garlic
• ½ teaspoon black pepper

Optional: ½ teaspoon Cayenne Pepper

Directions:

1. Add all ingredients to a large sauce pan and whisk to combine.
2. Place over medium-high heat and cook, stirring often until mixture just starts to bubble.
3. Lower to simmer and cook 5 minutes or until sugar is dissolved.
4. Serve over meat or store in an airtight container in the refrigerator until ready to serve.