&noscript=1 />
Your Store:
Change

Savory Herb Steak Butters

10 minutes

makes 1/3 cup

ROSEMARY BALSAMIC BUTTER

  • 1/4 cup Land O Lakes® Butter with Olive Oil & Sea Salt, softened
  • 1/4 teaspoon chopped fresh rosemary
  • 1 teaspoon balsamic vinegar
  • 1 teaspoon finely chopped shallots

BLUE CHEESE BUTTER

  • 1/4 cup Land O Lakes® Butter with Olive Oil & Sea Salt, softened
  • 2 tablespoons blue cheese crumbles
  • 1 teaspoon finely chopped fresh chives
  • 1/4 teaspoon finely chopped fresh garlic

Directions

  1. Combine all ingredients for desired flavor butter in bowl. Beat at medium speed until well mixed; refrigerate until firm.
  2. Serve with steak.

Store refrigerated in container with tight-fitting lid up to 2 weeks.

Got a Suggestion for Our Shelves?

If you can't find an item you're searching for, let us know! We're always looking for ways to improve your Food Town experience, and we'll do our best to make that product available. Make a suggestion

OPEN 7 DAYS A WEEK: 6 a.m. - 10 p.m.

29 Houston-Area Locations