&noscript=1 />
Your Store:
Change

Ranch Bacon Mac & Cheese

Total Time: 40 min

Serves 6

Ingredients

  • 8 ounces uncooked elbow macaroni (about 2 cups)
  • 1 jar (14.5 ounces) Prego® Homestyle Alfredo Sauce
  • 3/4 cup shredded Cheddar cheese
  • 6 tablespoons ranch dressing (amount divided in recipe steps below)
  • 4 slices bacon, cooked and finely crumbled
  • 1/2 cup panko

Directions

  1. Cook and drain the macaroni according to the package directions (leave the macaroni in the colander- you’ll be using the saucepan again). While the macaroni is cooking, heat the oven to 375°F.
  2. In the saucepan you used for the macaroni, heat the sauce, cheese, 1/4 cup dressing and cooked bacon over medium heat, until hot and the cheese is melted, stirring occasionally. Spoon the macaroni mixture into an 8x8x2-inch baking dish.
  3. Stir the remaining 2 tablespoons dressing and the panko in a small bowl. Sprinkle over the elbow mixture.
  4. Bake for 20 minutes or until the panko mixture is golden brown.

Got a Suggestion for Our Shelves?

If you can't find an item you're searching for, let us know! We're always looking for ways to improve your Food Town experience, and we'll do our best to make that product available. Make a suggestion

OPEN 7 DAYS A WEEK: 6 a.m. - 10 p.m.

29 Houston-Area Locations