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Buffalo Chicken Dip

Prep: 5 Minutes

Cook: 10 Minutes

Servings: 10

  • 2 pouches (4.5 oz. each) StarKist® Chicken Creations® Buffalo Style
  • 1 tsp. vegetable oil
  • ¼ cup diced sweet onion
  • 4 oz. package cream cheese
  • 1 cup shredded Colby-Jack cheese


  1. In a large skillet, heat the vegetable oil over medium heat. Add the onion and cook for 5 minutes, until just softened.
  2. Add the cream cheese and stir until melted. Stir in the Colby-Jack cheese and continue cooking until cheese completely melts.
  3. Stir in Chicken Creations® and mix well.
  4. Serve with chips and vegetables.

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