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Food Town Easy Chili Cheddar Cheese Dip

Prep: 5mins, Cook: 15 mins
Servings 12

Ingredients

Directions

  1. Cook ground beef in a large skillet over medium-high heat until browned.
  2. Add flour and seasoning and stir until no white remains.
  3. Add half and half and tomatoes. Cook and stir over medium heat until thickened. Stir in cheese until melted. Taste and add salt or adjust seasonings as desired.
  4. Serve with tortilla chips.

Normal Operating Hours:
Monday – Sunday | 6 a.m. – 10 p.m.


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Easy Chili Cheddar Cheese Dip

Prep: 5mins, Cook: 15 mins
Servings 12

Ingredients

  • 1 lb lean ground beef
  • 3 tablespoons all-purpose flour
  • ½ teaspoon chili powder or taco seasoning
  • 1½ cups half and half (you can substitute whole milk)
  • 1 can diced tomatoes & green chilis (original or mild) 10 oz.
  • 3 cups shredded cheddar cheese
  • salt  & pepper to taste
  • tortilla chips for serving

Directions

  1. Cook ground beef in a large skillet over medium-high heat until browned.
  2. Add flour and seasoning and stir until no white remains.
  3. Add half and half and tomatoes. Cook and stir over medium heat until thickened. Stir in cheese until melted. Taste and add salt or adjust seasonings as desired.
  4. Serve with tortilla chips.

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OPEN 7 DAYS A WEEK: 6 a.m. - 10 p.m.

27 Houston-Area Locations