In a bowl, beat together the spinach and cream cheese. Add garlic, salt, black pepper, chili powder, Italian seasoning, and onion powder and beat to combine.
Add parmesan cheese and ½ of the cheddar or mozzarella cheese and beat to combine.
Roll out bread with a rolling pin until flat. Spread mixture onto slices, then roll and twist, placing seam-side down in the shape of a Christmas tree.
Bake for about 22 minutes until golden brown on top and cooked through on the bottom. Remove from heat and sprinkle remaining mozzarella or cheddar over the top.
Melt butter and stir in garlic salt, then brush over breadsticks. Allow to cool, then enjoy!
Please Note: Weekly ads are consistent across every Food Town. Services and in-store specials may vary
by location.
Christmas Tree Spinach Dip Bread
By Terrie Lewis(2) | November 17, 2019
Ingredients
1/2 tsp salt
1/4 tsp black pepper
1/4 tsp chili powder
1 tsp Italian seasoning
1/2 tsp onion powder
1/2 cup grated parmesan cheese
1 cup grated cheddar OR mozzarella cheese
2 tbsp butter
1/2 tsp garlic salt
Directions
Preheat oven to 400° F.
In a bowl, beat together the spinach and cream cheese. Add garlic, salt, black pepper, chili powder, Italian seasoning, and onion powder and beat to combine.
Add parmesan cheese and ½ of the cheddar or mozzarella cheese and beat to combine.
Roll out bread with a rolling pin until flat. Spread mixture onto slices, then roll and twist, placing seam-side down in the shape of a Christmas tree.
Bake for about 22 minutes until golden brown on top and cooked through on the bottom. Remove from heat and sprinkle remaining mozzarella or cheddar over the top.
Melt butter and stir in garlic salt, then brush over breadsticks. Allow to cool, then enjoy!
If you can't find an item you're searching for, let us know! We're always looking for ways to improve your Food Town experience, and we'll do our best to make that product available. Make a suggestion
