Food Town Old-Fashioned Blackberry Dumplings

Total Time: 30 min
6 Servings

Ingredients

Blackberry Mixture

• 18 ounces fresh ripe blackberries
• 1/2 cup granulated sugar
• 1/4 cup orange juice
• 1/4 cup water

Dumpling Batter

• 1 cup Bisquick baking mix
• 2 tablespoons granulated sugar
• 1/4 teaspoon ground cinnamon
• 1/8 teaspoon grated nutmeg
• 1/2 cup milk
• Ice cream or Whipped Cream, optional

Instructions

1. Mix together dumpling batter and set aside.
2. Whisk together the sugar, orange juice and water over low heat until fully dissolved. Add rinsed blackberries and bring to a boil, then reduce heat to a simmer.
3. Drop rounded teaspoonfuls of batter onto fruit and cover with a lid.
4. Cook without stirring or lifting lid for twenty minutes, then remove from heat.
5. Serve dumplings in a bowl, topped with blackberry sauce and either ice cream or whipped cream on the side.

Normal Operating Hours:
Monday – Sunday | 6 a.m. – 10 p.m.