National Corn on the Cob day is June 11th…just another reason to celebrate this summertime favorite!
Did you know that according to the National Day Calendar corn on the cob has a lot of different regional names from pole corn, cornstick, sweet pole, butter-pop, or long maize? We call it delicious!
The most common ways of preparing fresh corn on the cob are boiling, steaming, roasting, or grilling.
From Delish.com:
INGREDIENTS
1/2 c. (1 stick) Butter, softened
1 packet ranch seasoning
Freshly ground black pepper
10 ears corn
2 c. shredded Cheddar
6 slices cooked bacon, finely crumbled
freshly chopped chives
Ranch, for drizzling
DIRECTIONS
Your Food Town has everything you need for your corn day – from the freshest corn on the cob to all the condiments you need to make this dish part of your menu.
Visit our Pinterest page for more ways to vamp up your corn day.
Normal Operating Hours:
Monday – Sunday | 6 a.m. – 10 p.m.
October is National Apple Month, neighbors, so it’s time to break out the apple recipes! We love these versatile ...
From turkey pot pie to takes on Tex-Mex, there are all sorts of creative ways to repurpose your Thanksgiving leftovers....
If tailgate food ideas are flooding your social feeds and you’re itching to get the gang together for outdoor eat...
With the arrival of fall, pumpkins start popping up everywhere, from porches to pies. At Food Town, we offer a variety ...
Nothing says autumn quite like fresh fall squash, perfect for soups, sides and seasonal décor. When the air turns c...
Back-to-school season means folks everywhere checking items off supply lists, stocking little ones’ backpacks and...
27 Houston-Area Locations
If you can't find an item you're searching for, let us know! We're always looking for ways to improve your Food Town experience, and we'll do our best to make that product available. Make a suggestion
