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Food Town 4 Ingredient Condensed Milk Cake

Makes 1 9-in Cake

Ingredients

Directions

  1. Preheat the oven to 350°F. Grease a 9-inch (22cm) cake pan with butter and dust with flour.
  2. In a mixing bowl, whisk together the condensed milk and eggs until well combined.
  3. Add the flour and baking powder to the bowl and whisk again until smooth.
  4. Pour the batter into the prepared cake pan and bake the cake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
  5. Remove the cake from the oven and let it cool for 5-10 minutes before serving.


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Monday – Sunday | 6 a.m. – 10 p.m.



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4 Ingredient Condensed Milk Cake

Makes 1 9-in Cake

Ingredients

  • 1 can of condensed milk (14 oz)
  • 4 eggs
  • 1 cup of flour
  • 1 tablespoon of baking powder
  • Optional: 1 tsp vanilla

Directions

  1. Preheat the oven to 350°F. Grease a 9-inch (22cm) cake pan with butter and dust with flour.
  2. In a mixing bowl, whisk together the condensed milk and eggs until well combined.
  3. Add the flour and baking powder to the bowl and whisk again until smooth.
  4. Pour the batter into the prepared cake pan and bake the cake for 25-30 minutes or until a toothpick inserted into the center comes out clean.
  5. Remove the cake from the oven and let it cool for 5-10 minutes before serving.

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OPEN 7 DAYS A WEEK: 6 a.m. - 10 p.m.

28 Houston-Area Locations