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Food Town Beef Alfredo Chili Mac

Ingredients
  • 1 lb. lean ground beef
  • 1 jar RAGÚ® Classic Alfredo Sauce
  • 1 1/2 Tbsp. Tbsp. chili powder
  • 8 ounces elbow macaroni, cooked and drained
Directions

1. Cook ground beef in large nonstick skillet over medium-high heat, stirring occasionally, until done.

2. Stir in sauce and chili powder. Bring to a boil over high heat. Reduce heat to low and simmer covered 10 minutes.

3. Stir in macaroni and heat through. Serve, if desired, with your favorite chili toppings.


Normal Operating Hours:
Monday – Sunday | 6 a.m. – 10 p.m.



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Beef Alfredo Chili Mac

Ingredients
  • 1 lb. lean ground beef
  • 1 jar RAGÚ® Classic Alfredo Sauce
  • 1 1/2 Tbsp. Tbsp. chili powder
  • 8 ounces elbow macaroni, cooked and drained
Directions

1. Cook ground beef in large nonstick skillet over medium-high heat, stirring occasionally, until done.

2. Stir in sauce and chili powder. Bring to a boil over high heat. Reduce heat to low and simmer covered 10 minutes.

3. Stir in macaroni and heat through. Serve, if desired, with your favorite chili toppings.

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OPEN 7 DAYS A WEEK: 6 a.m. - 10 p.m.

29 Houston-Area Locations