&noscript=1 />
Your Store:
Change

Beef Alfredo Chili Mac

Ingredients
  • 1 lb. lean ground beef
  • 1 jar RAGÚ® Classic Alfredo Sauce
  • 1 1/2 Tbsp. Tbsp. chili powder
  • 8 ounces elbow macaroni, cooked and drained
Directions

1. Cook ground beef in large nonstick skillet over medium-high heat, stirring occasionally, until done.

2. Stir in sauce and chili powder. Bring to a boil over high heat. Reduce heat to low and simmer covered 10 minutes.

3. Stir in macaroni and heat through. Serve, if desired, with your favorite chili toppings.

Got a Suggestion for Our Shelves?

If you can't find an item you're searching for, let us know! We're always looking for ways to improve your Food Town experience, and we'll do our best to make that product available. Make a suggestion

OPEN 7 DAYS A WEEK: 6 a.m. - 10 p.m.

29 Houston-Area Locations