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Cowboy Burgers

20 mins.


  • 8 ground beef patties (2 lb.)
  • 2 Tbsp. olive oil
  • 3 sweet onions (2 lb.), thinly sliced, separated into rings
  • 3 Tbsp. A.1. Original Sauce
  • 8 hamburger buns
  • 2 tomatoes, sliced
  • 8 KRAFT Singles


  1. Heat grill to medium heat.
  2. Grill patties 5 min. on each side or until done (160ºF).
  3. Meanwhile, heat oil in large skillet on medium-high heat. Add onions; cook and stir 10 min. or until golden brown, stirring frequently. Stir in steak sauce.
  4. Fill buns with tomatoes, burgers, Singles and onion mixture.

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