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Funfetti® Cupcake Cones

Ingredients
  • 1 package Pillsbury™ Funfetti® Premium Cake Mix
  • Additional ingredients to prepare cake mix per package directions
  • 24 ice cream cake cones (about 2 3/4-inches tall with flat bottoms)
  • 2 containers Pillsbury™ Funfetti® Frosting

Ready Time: 90 minutes
Yield: 2 dozen Cupcakes

Reposted from https://www.pillsburybaking.com/recipes/funfetti-cupcake-cones-8554/

Directions
  1. HEAT oven to 350°F. Prepare cake mix according to package directions. Spoon a scant 3 tablespoons batter into each cone. (Do not overfill.) Stand cones upright in muffin cups.
  2. BAKE 25 to 28 minutes or until toothpick inserted into center comes out clean. Cool completely on wire rack.
  3. PLACE frosting in decorating bag fitted with medium star tip. Pipe a decorative swirl of frosting on top of each cupcake cone, beginning at outside edge and working up. Sprinkle with candy bits from frosting. Makes 2 dozen

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