6 CLAUSSEN Kosher Dill Sandwich Slices, cut into quarters
6 KRAFT Singles, cut into quarters
Directions
Heat oven to 350ºF.
Mix first 4 ingredients just until blended.
Arrange bottom halves of buns, cut sides up, in 13×9-inch baking pan sprayed with cooking spray. Spoon about 1 Tbsp. meat mixture onto each; flatten with spatula. Top with pickles, Singles pieces and tops of buns; cover.
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Mini Cheeseburgers by Heinz
By Terrie Lewis | October 14, 2021
50 mins.
12 servings
Ingredients
1 lb. extra-lean ground beef
1/4 cup finely chopped onions
2 Tbsp. HEINZ Tomato Ketchup
1 Tbsp. HEINZ Yellow Mustard
8 hot dog buns, cut into thirds
6 CLAUSSEN Kosher Dill Sandwich Slices, cut into quarters
6 KRAFT Singles, cut into quarters
Directions
Heat oven to 350ºF.
Mix first 4 ingredients just until blended.
Arrange bottom halves of buns, cut sides up, in 13×9-inch baking pan sprayed with cooking spray. Spoon about 1 Tbsp. meat mixture onto each; flatten with spatula. Top with pickles, Singles pieces and tops of buns; cover.
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