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Food Town Easy Bacon Pancake Sticks

Prep: 10 min, Cook: 15 min

Makes 24 Sticks

Ingredients

Directions

  1. Cut bacon strips in half and cook. Set aside.
  2. Coat griddle or large skillet with no-stick cooking spray. Heat to medium heat (375°F). Whisk pancake mix and water in large bowl until smooth. Let stand 3 minutes.
  3. Place batter in liquid measuring cup. Pour batter into a 4-inch oval shape a little longer and wider than bacon slice. Press slice of bacon in the center.
  4. Cook until edges are dry, about 1 to 1 1/2 minutes. Turn; cook an additional 1 minute or until golden brown. Repeat to make remaining sticks. Serve with syrup.


Normal Operating Hours:
Monday – Sunday | 6 a.m. – 10 p.m.



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Open 7 days a week: 6 a.m. - 10 p.m.

27 Houston-Area Locations

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